Hesanzol Baguette Pans for Baking 15" x 11", Carbon Steel 3 Loaf Nonstick Baguette Baking Tray for French & Italian Perforated French Bread Panon Sale

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Food Grade Material: Professional thickened carbon steel material which provides ease in baking & cleaning, dishwasher safe. Food-grade Silicone coating, non-Teflon and no harmful substance release in high temperature.

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Good Thermal Conductivity: Baguette pan adopts thickened 0.8mm carbon steel to accelerate even heat. Strengthened edge to convenient use and avoid warping, safe for superier baking use.

High Temperature: Professional carbon steel material with high temperature resistant to 446℉, delicate smooth crimping design, not sharp and not hurting hands, suitable for home and commercial use.

Easy to Demold and Good Breathability: Brush a thin layer of butter on the pan before first use for better use effect, premium design for easy to release. Good air flow and allowing loaves to crisp and brow evenly.

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