OAKSWARE 5.5-Inch Kitchen Utility Knife, German Stainless Steel, Full Tang, Paring Knife Kitchen Knife Chef Knife for Cutting, Peeling, Slicing Fruit, Vegetables, Bread and MeatHot on Sale

Professional Quality: The blade is made of high-quality German 1.4116 X50CrMOV15 stainless steel. After manual grinding, precision forging and other processes, the blade is wear-resistant and corrosion-resistant and has a long-lasting sharpness.

Ultra Sharp Blade: The blade is 14cm/5.5 inch long with a 14-16 degree hand-polished edge on each side and a Rockwell hardness of 57+ for maximum sharpness and edge retention for precise and smooth cutting.

OAKSWARE 5.5-Inch Kitchen Utility Knife, German Stainless Steel, Full Tang, Paring Knife Kitchen Knife Chef Knife for Cutting, Peeling, Slicing Fruit, Vegetables, Bread and Meat for every fan! We are sure that you’ll find your new favorite OAKSWARE 5.5-Inch Kitchen Utility Knife, German Stainless Steel, Full Tang, Paring Knife Kitchen Knife Chef Knife for Cutting, Peeling, Slicing Fruit, Vegetables, Bread and Meat here. Get the latest OAKSWARE 5.5-Inch Kitchen Utility Knife, German Stainless Steel, Full Tang, Paring Knife Kitchen Knife Chef Knife for Cutting, Peeling, Slicing Fruit, Vegetables, Bread and Meat from the official shop of the Shop our vast selection of OAKSWARE 5.5-Inch Kitchen Utility Knife, German Stainless Steel, Full Tang, Paring Knife Kitchen Knife Chef Knife for Cutting, Peeling, Slicing Fruit, Vegetables, Bread and Meat products for men, women, and kids.

Kitchen Utility Knife: With a slim blade this multipurpose knife is perfect for cutting fruit, vegetable, bread and deboning meat, making it the ideal knife for cooking enthusiasts, amateur chefs and professional chefs.

Ergonomic Handle: The full tang handle with good comfort and strong stability is fixed by triple rivets and the balance protection bolster between the blade and handle can be used for a long time without fatigue.

Easy Maintenance: To maintain the lasting sharpness and luster of the blade, please rinse the knife slightly after use and dry it promptly with a soft cloth.

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